News of the bulk spirits and alcohols sector

Broadly speaking, whiskey is an alcoholic beverage that is obtained by the distillation of fermented malt (any germinated grain, mainly barley or rye, which has subsequently dried) which is acquired from a process called “malting.” The first legal record of this distillate dates back to the 17th century, although there are even older references in […]

The word Whisky (as it is written in England and Canada) or Whiskey (as they prefer in Ireland and U.S.), as most of you already know, refers to the alcoholic beverage that is distilled from a mash of fermented grains, mainly barley, corn, wheat and rye; after one or several distillations it is aged in wooden barrels, traditionally of […]